The knife, characterised by its iconic shape, is designed to cut a variety of foods from meat to vegetables. It is popular for its universality and finds a place in every kitchen


  • Material: AEB-L (stainless steel)
  • HRC: 62
  • Blade Length: 160 mm
  • Overall length: 285 mm
  • Blade height: 53 mm
  • Blade thickness at the widest point: 2,4 mm
  • Grinding: double bevel
  • Handle Material: walnut wood
Shopping Basket
Scroll to Top