SANTOKU
248,44€
This knife, characterized by its iconic shape, is intended for cutting a wide array of foods, ranging from meat to vegetables. It’s the analogue to the European chef’s knife.
- Material:
core made of swedish steel with high volume of carbon in combination with steel with high volume of nickel that prevents decarburization of material during forming process
- Blade Type:
damascus 74 Layers, double-sided grinding
- Blade Length:
210 mm
- Handle Material:
walnut wood in combination with Macassar ebony